Momos

VEGETABLE MOMOS (Veg dumplings)

About MOMOS(dumplings)
A very popular street food MOMOS also known as Dim-Sum or dumplings in Mainland China Restaurant. An any  time favorite health steamed snack item.

Serves - 12
Total time - 45 mins

Ingredients

For Dough:
2 cups maida
1/2 tsp salt
2 tsp oil

For Filling:
1 cup carrots - grated
1 cup cabbage - grated
1 Tsp oil
1/2 cup onion - finely chopped
1 tsp ginger garlic paste
1 tsp Soya sauce
1 tsp Salt
1/4 tsp vinegar
1/4 tsp black pepper

Method
Mix the maida (all purpose flour), salt and oil and knead to a stiff dough with water.
Add the  cabbage , carrot,onion and ginger garlic paste.
Mix it well then add in the Soya sauce, salt, vinegar and black pepper.
Make small balls and roll the dough thin with a rolling pin..
Take a round, wet edges and place some filling in the center.
Bring edges together to cover the filling. Twist to seal  an give any desired shape as u can see in the picture above and fill the rest in the same way.
Steam for about 15 minutes and serve with tomato  sauce, chilli sauce, schezwan sauce, mayonnaise and veg stew.